Questions

The Rolling plan refers to one-year plans in the five-year perspective. under Rolling plan, there would be an annual appraisal of the progress of the plan and on the basis of such an appraisal, the plan for the next year will be prepared. The plan would go on rolling year after year.

The process of conversion of milk into curd is called fermentation.  It is a chemical change. Milk consists of globular proteins called casein. As the microorganism lactobacillus react with milk and turn it to curd. For it 37 degree temperature is needed. But sometimes when it does not get favourable condition, then other microorganism react and makes the curd taste different.