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A nutrient is a substance used by an organism to survive, grow, and reproduce. These are compounds in foods essential to life and health, providing us with energy.

There are two types of nutrients:

1. Organic Nutrients
2. Inorganic Nutrients

Carbohydrates (CHO), Lipids (fats), Proteins and Vitamins come under organic nutrients as they contain carbon. These can add fat to the body.

Minerals and Water come under inorganic nutrients as they lack in carbon. These cannot add fat to the body.

Here the Nitrogenous Food is Proteins.

Nitrogenous Food ::

The animal body is more than a machine. It requires fuel to enable it not only to work but also to live, even without working. A part of the food eaten must go to maintain the body

Nitrogenous food compounds are sometimes classed together under the name of proteins. These may be divided into proteids, gelatinoids, and extractives.

This difference proves that the earth is flattened at the poles and is thus, not a perfect sphere. The shape is reffered to as "geoid"

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